Olive Oil - Olive Oil
Frescobaldi Laudemio Olive Oil, Extra Virgin - 500 Ml Bottle
• Grande Olio 2020 Bronze Medal. Medium. Los • Angeles Olive Oil Competition, 2020 EVO
• IOOC, Gold Medal, 2019 New York Competition 2019, Gold New York Competition 2017, Gold As seen in Cooks' Illustrated March.
• April 2017.
Extra virgin. Acclaimed by food writers around the world, Manicaretti's Frescobaldi Laudemio is an estate-produced oil from the hills of Chianti Ruffina. All producers of Laudemios must adhere to strict guidelines established by the Laudemio consortium. The Frescobaldi Laudemio is consistently rated "Exceptional." 2006 harvest. Region: Florence, Tuscany Olive varieties: Frantoio, Moraiolo, Leccino Filtered, Estate-bottled Description: Green, fruity, and sophisticated. A fresh aroma with hints of artichoke and pepper. Traditions: Use as a condiment over beans, grilled or steamed vegetables, and drizzle over soups. Rated #1 Tuscan oil in 1997 by Wine Spectator. Rated "Best Olive Oil" at the Summer Fancy Food Show 2001, New York